Campbell's Cream of Chicken Soup is a wonderfully good combination of creamy chicken broth and chicken meat mixed with cream of the finest quality. Simple, fast and so good! Campbell's Cream of Chicken Soup can be eaten as it is but is also a fantastic addition to other cooking to give it even more flavor and fullness. Cream of Chicken Soup has been a trusted pantry staple in kitchens across America for decades, and now has more cream. Campbell's classic Cream of Chicken soup is a smooth, rich combination of high-quality chicken stock, cream, and tender chicken meat with no antibiotics. Find comfort in it as an easily customizable soup. Campbell's Cream of Chicken Soup is a must in every kitchen!
Net Weight:
310 g
Contents:
Ingredients: Water, rapeseed oil, modified corn starch, cooked chicken (4%), cream WHEAT flour (niacin, reduced iron, Vitamin B1, B2, B9), salt, WHEY powder, yeast extract, SOY protein isolate, rice starch, MILK protein, maltodextrin (maize, potato), flavorings, onion powder, Color (E160a), white pepper.
Nutritional Content:
Nutritional value per 100 g:
Energy: 405kJ / 97kcal
Fat: 6,8g
- of which saturated fat: 0,9g
Carbohydrates: 6,8g
- of which sugar: 38g
Protein: 2,2g
Salt: 1,1g